POSI Training for Supervisors

Objective:

This training is designed to provide a clear and comprehensive structure covering all critical aspects of infectious disease management in a hotel environment. The goal is to ensure the safety and well-being of guests and staff by implementing effective prevention and control measures.

Training Content:

1.      What is a POSI system?

2.      Implementation of a POSI system

3.      General methods to Prevent the Spread Of Infectious Diseases

4.      Closing and Reopening of Facilities

Designed for:

This course is intended for hotel supervisors, department heads, and management staff responsible for implementing health and safety protocols. It is ideal for those who oversee operations in housekeeping, food and beverage, maintenance, and other key hotel departments to ensure compliance with infection prevention standards.

Duration:

2 hours